Summer 2021 menus & we have a Specials Board which changes twice a day for lunch & evening.

All our dishes are freshly prepared & produced by our chefs in our Kitchen.

Our menus change with the season & our specials change twice a day, using local produce including our own home reared lambs, local free range eggs & fresh fish from local day boats.

We have gluten free dishes & we can accommodate all dietary requirements as our dishes are prepared to order & are homemade, therefore when we are busy there maybe a slight wait on food service.

From Autumn to Spring we serve fresh seasonal vegetarian homemade soup & every Sunday we serve Roast dinners with our homemade yorkshire puddings.